{"id":1990,"date":"2021-03-08T19:20:32","date_gmt":"2021-03-08T19:20:32","guid":{"rendered":"https:\/\/ladesign.dev.heyrobot.com\/?page_id=1990"},"modified":"2024-10-18T10:18:25","modified_gmt":"2024-10-18T10:18:25","slug":"hotel-restauration","status":"publish","type":"page","link":"https:\/\/labdesigncopenhagen.dk\/en\/hotel-restauration\/","title":{"rendered":"Hotel & Restaurants"},"content":{"rendered":"
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HOTEL & RESTAURATION<\/h2>\n\n

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Sukaiba<\/em><\/h4>\n\n

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\"royal<\/a><\/figure>\n\n

The Royal Suite<\/em><\/h4>\n\n

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Bath & spa<\/em><\/h4>\n\n

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The guests are always the centre of attention<\/h2>\n\n

In projects, Lise Linneberg-Agerholm is a valued project manager and consulting partner within construction consulting. Because to Lise Linneberg-Agerholm guests are everything \u2013 they are the worlds centre. Therefore, she never copy-paste - as seen before in hotel chains or restaurants. Experiencing the same over and over again becomes tasteless and lacks context. Therefore, she emphasizes: <\/p><\/div><\/div><\/div>\n\n

Uniqueness<\/h3>\n\n

It is important to see each hotel or restaurant as unique, even if it is part of a chain. Because it must match the location and the city, as well as the part of the world that the guests have travelled to.<\/p>\n\n

READ MORE HERE<\/a><\/div><\/div><\/div><\/div>\n\n

Functionality<\/h3>\n\n

It doesn't matter to have designed a beautiful restaurant or hotel which everyone gets stunned by if the workflow isn\u2019t natural for the staff. Functionality is therefore central of great design. <\/p>\n\n

READ MORE HERE<\/a><\/div><\/div><\/div><\/div>\n\n

Sustainability<\/h3>\n\n

Quality and sustainability are interconnected \u2013 it's the present and the future. If you don\u2019t compromise on sustainability, beautiful quality designs can be created. And they will last for many years.<\/p>\n\n

READ MORE HERE<\/a><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>

The unique design<\/h2>\n\n

Seeing the same thing repeatedly becomes tasteless and lacks context. Each hotel or restaurant should be seen as unique even if it is part of a chain. That's the mantra \u2013 because guests need to have a WOW experience when they enter the room. Therefore, questions as below can be asked: <\/p>\n\n